Food is as important as the wine for this event! Picture fresh cheeses, savory meats, charcuterie and lots of sweets . Just like the variety of wineries at this event, you'll find an equally and varied selection of delicious food created by 16 artisan fooderies.
We're So Glad You Asked...
Food can be purchased to enjoy and dine outside, picnic style on our beautiful grounds.
You can also bring in your own food. (We do inspect baskets at the admission gates.)
Here's the Menu Board for June 18th
The Creamery at Pleasant Lane Farms - A seven-generation, 185-acre dairy farm in Westmoreland County will bring a fresh selection of dairy cow cheeses.
Smokin' Toads BBQ - Savory and succulent meats and creamier Mac N-Cheese bowls
Willowcreek Farm - Gourmet Grilled Cheese, Loaded Mac N Cheese Bowls, Gyros from Farm Raised Lambs
Fifty Shades of Cake - Brownies, Cookies, Pies, Pepperoni Rolls
Old World Catering - Stuffed Cabbage, Halushky, Sweet Italian Sausage Sandwich, Pasta with Homemade Marinara, Tabouli Salad, Hummus, Arabic Bread
Nedal's Greek Food - Gyros, Spanakopita, Stuffed Grape Leaves
Cherish Creamery - The premier maker of goat cheeses, curds, dips and more.
Sweet Treats & Party Eats - Caramel Apples, Cheesecake Cups, Chocolate Covered Strawberries
Claud & Rich's Charcuterie -
Mad Mac's - Light and Flavorful Macarons in 6 to 8 flavors sold in packs of 2, 6 and 12
Tommy's Jerky On The Road - Meat Jerky and Meat Sticks
BBQ Stu's - Award-winning barbecue Sauces
Miller's Mustard - Specialty Banana Pepper Sauces in mild, hot and Habanero
Evie's Forbidden Sweets - Bread!!! Bread sticks, Challah bread, Cookies and cupcakes
The Olive Tap - Pure Olive Oil and Balsamic Vinegars from the finest regions in the world
Jill's Gourmet Dip Mixes - Original, Custom-blended chips and dip | fruit spreads | seasonings | sandwich spreads |
George and Floyds Country Kitchen - The maker of an original and unique hot sauce and spice rubs.